Tater Tot Sausage Breakfast Bowl with Gravy

There’s something magical about starting the day with a breakfast that feels both indulgent and comforting. Enter the Tater Tot Sausage Breakfast Bowl with Gravy—a dish that combines all your favorite breakfast elements into one delicious bowl. This recipe is inspired by the classic American diner breakfast, where crispy hash browns, savory sausage, and creamy gravy reign supreme. But instead of heading out to your local diner, you can now create this comforting meal right in your own kitchen. Perfect for lazy weekends, family brunches, or even breakfast-for-dinner nights, this dish is bound to become a favorite.

Whether you’re a breakfast enthusiast or someone who prefers to keep things simple in the morning, this recipe is easy to follow and promises to deliver big on flavor. And with a few simple variations and serving suggestions, you can customize it to suit your tastes. Let’s dive in!

 
Ingredients: What You’ll Need
Here’s everything you need to whip up this hearty breakfast bowl:

• 4 cups of frozen tater tots: The crispy base that holds everything together.
• 1 pound of breakfast sausage: For that savory, meaty goodness.
• 4 large eggs: Scrambled to perfection, they add protein and fluffiness.
• 1/2 cup of shredded cheddar cheese: Because everything’s better with cheese.
• 1/2 cup of chopped green onions: For a fresh, zesty garnish.
• 1/4 cup of all-purpose flour: To make the roux for the gravy.
• 2 cups of milk: The creamy base for your gravy.
• Salt and pepper to taste: Essential seasonings to bring out all the flavors.
• 1 tablespoon of butter: Adds richness to the gravy.

Variations & Tips: Customize Your Breakfast Bowl