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Pimento Cheese Bombs

Pimento Cheese Bombs are the perfect snack or appetizer. They combine the creamy, cheesy goodness of pimento cheese with flaky biscuit dough. Each bite is packed with flavor and is sure to please your family and friends. Whether you’re having a game day gathering or just want a delicious treat, these little cheese bombs are easy to make and super tasty!
Why Make This Recipe
There are many reasons to make Pimento Cheese Bombs. First, they are quick to prepare and cook, making them a great choice for a last-minute snack. They are also versatile and can be served at parties, game days, or even as a simple dinner side. Plus, who doesn’t love cheesy, warm bites wrapped in fluffy biscuit dough? This recipe is a guaranteed crowd-pleaser!
How to Make Pimento Cheese Bombs
Making Pimento Cheese Bombs is simple and fun! Here is how to do it step by step.
Ingredients:

  • 1 can 8 count flaky layers refrigerated biscuit dough
  • 1 ½ cups pimento cheese
  • ¼ cup melted butter
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning

Directions:

  1. Open the can of biscuits and separate each biscuit in half to form 16 thin biscuit pieces.
  2. Use a small spoon to drop scoops of pimento cheese into the center of each piece of biscuit dough.
  3. Fold up the edges of the biscuit to close the cheese in the center. Roll into a ball, sealing the edges so the cheese does not leak out.
  4. Place the biscuits in an air fryer basket in an even layer, leaving space between each for air to flow.
  5. In a small bowl, add the melted butter, garlic powder, and Italian seasoning. Whisk to combine.
  6. Brush the butter mixture over the dough balls.
  7. Air fry at 350 degrees for 5-7 minutes, or until the dough is golden brown and cooked through.
  8. Let sit for 3 minutes before serving.

How to Serve Pimento Cheese Bombs
Serve the Pimento Cheese Bombs warm. They are great on their own, but you can also serve them with a side of ranch or marinara sauce for dipping. These cheesy treats are perfect for sharing, so set them out on a platter and watch them disappear!

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