My hubby often begs me to make this dish for him in the mornings. I need to teach him how to do this himself

Biscuits & Gravy Breakfast Casserole is a delicious and comforting dish that brings together the classic flavors of homemade biscuits, savory sausage gravy, and a cheesy egg filling. This delightful casserole is perfect for a weekend brunch or any special occasion breakfast. Originating in the southern United States, this dish has become a beloved staple on breakfast tables across the country.
This recipe is a complete and satisfying dish on its own, but you can enhance the meal by serving it with some delicious sides. Consider adding fresh fruit, such as sliced oranges or berries, to balance out the richness of the casserole. A side of crispy bacon or sausage links can be a nice addition for meat lovers. For a healthier option, a mixed greens salad with vinaigrette dressing can provide a refreshing contrast to the savory flavors of the casserole.

Biscuits & Gravy Breakfast Casserole:

Ingredients:

10 ounces tube of buttermilk biscuit dough
1 package powdered country gravy mix
6 eggs
1 pound sausage pf your choice
1 cup shredded cheese
1/2 cup milk