These Southern-style biscuit bombs are a delicious and savory treat. The flaky biscuits are filled with gooey mozzarella cheese and seasoned with garlic powder and fresh parsley for a burst of flavor.
Ingredients:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Salt | 1 teaspoon |
| Baking soda | 1/2 teaspoon |
| Unsalted butter, cold and cubed | 1/2 cup |
| Buttermilk | 1 cup |
| Mozzarella cheese, small cubes | 12 |
| Melted butter | 1/4 cup |
| Garlic powder | 1 teaspoon |
| Fresh parsley, chopped | 1 tablespoon |
Instructions:
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