Stuffed Bell Pepper Casserole

This is the best ever Stuffed Bell Pepper Casserole recipe that you will ever try. If you enjoy stuffed peppers, this Casserole will become one of your favorite meals of all time!

Make a simple Stuffed Bell Pepper Casserole when you want to prepare a delicious meal. The casserole is not as messy as traditional stuffed peppers, and it is a lot easier to assemble before baking.

What Are Stuffed Peppers?

Stuffed peppers are a popular dish consisting of large bell peppers filled with meat, rice, and cheese. It is common for people to slice the peppers in half, remove the seeds, and then fill them with cooked ground beef, cooked white rice, and a combination of sauces and seasonings. Not everyone makes their stuffed peppers the same way. If you have ever enjoyed a stuffed pepper, you can turn that same great taste into a casserole that your entire family can eat.

Ingredients to Make the Stuffed Bell Pepper Casserole

Prepare the Stuffed Bell Pepper Casserole with the following ingredients:

• Ground Beef. You will need a pound and a half of lean ground beef to season and add to your peppers.
• Green Bell Peppers. Wash your peppers, remove the seeds, and dice them into small pieces.
• Onion. Chop the onion into small pieces to go with your peppers.
• Cajun Seasoning. Add a hint of spice to your ground beef with cajun seasoning.
• Beef Broth. The beef broth adds more flavor to this casserole.
• Rice. Use your favorite types of rice, such as long-grain, Jasmine, or short-grain rice for this recipe.
• Sharp Cheddar Cheese. Give your casserole a cheesy touch with sharp cheddar cheese.

The only other ingredients needed are minced garlic, pepper, red pepper flakes, Worcestershire sauce, diced tomatoes, and some pepper jack cheese.