When it comes to elevating the taste of your steak, a remarkable marinade can make all the difference. Say goodbye to bland and hello to extraordinary with the “Best Steak Marinade In Existence.” This mouthwatering blend of soy sauce, olive oil, and a medley of herbs and spices transforms your steak into a culinary masterpiece. Let’s dive into the simple yet magical process of creating this sensational marinade.
The Art of Marinading: The secret to an exceptional steak lies in the marinade, and this recipe brings together the perfect combination of flavors to tantalize your taste buds. Begin by combining 1/3 cup soy sauce, 1/2 cup olive oil, 1/3 cup fresh lemon juice, and 1/4 cup Worcestershire sauce in a bowl.
A Symphony of Flavors: To infuse your marinade with an explosion of flavors, add 1 1/2 tablespoons of garlic powder, 3 tablespoons of dried basil, and 1 1/2 tablespoons of dried parsley flakes. The harmonious blend continues with 1 teaspoon of ground white pepper, providing a subtle heat, and 1/4 teaspoon of hot pepper sauce, such as Tabasco, for an extra kick.
Optional Elevation: For those seeking an extra layer of taste, consider adding 1 teaspoon of dried minced garlic and 1 teaspoon of onion powder. These optional ingredients contribute to the complexity of the marinade, taking it from extraordinary to unforgettable.
Mixing Mastery: Whisk all the ingredients thoroughly until they come together in a seamless blend. This ensures that each component plays its part in creating a marinade that permeates every fiber of your steak, promising a burst of flavor in every bite.
The Recipe:
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