🥩 Best Steak Marinade In Existence

The Recipe:

Ingredients:

• 1/3 cup Soy sauce
• 1/2 cup Olive oil
• 1/3 cup Fresh lemon juice
• 1/4 cup Worcestershire sauce
• 1 1/2 tbsp Garlic powder
• 3 tbsp Dried basil
• 1 1/2 tbsp Dried parsley flakes
• 1 tsp Ground white pepper
• 1/4 tsp Hot pepper sauce (e.g., Tabasco)
• 1 tsp Dried minced garlic (optional)
• 1 tsp Onion powder (optional)

Marinating Magic: Place your chosen cut of steak – be it ribeye, sirloin, or flank – in a shallow dish or a resealable plastic bag. Pour the marinade generously over the steak, making sure every inch is coated. Take a moment to massage the marinade into the meat, allowing it to absorb the rich flavors.

Time to Infuse: Cover the dish or seal the plastic bag and let the steak marinate. For optimal results, let it rest for at least 30 minutes, allowing the marinade to work its magic. For an even more intense flavor experience, consider marinating the steak for several hours or overnight.

The Grilling Symphony: When ready to cook, remove the steak from the refrigerator, allowing it to reach room temperature before grilling or cooking. Discard the used marinade and prepare for a symphony of sizzles and aromas as the steak cooks to perfection.

Serving Perfection: Let your steak rest for a few minutes before slicing. This crucial step ensures that the juices redistribute, keeping your steak succulent and flavorful. Serve with your favorite side dishes, and get ready to savor the best steak you’ve ever experienced.

Conclusion: Elevate your culinary journey with the “Best Steak Marinade In Existence.” This recipe isn’t just a guide; it’s a passport to flavor paradise. Transform your ordinary steak into an extraordinary masterpiece that will have your taste buds applauding. It’s time to savor the art of marinating and indulge in the perfection that follows. Enjoy!