Swedish Meatball Noodle Bake

Swedish Meatball Noodle Bake Recipe 

Ingredients 

For The Meatballs: 

• 2 tbsp olive oil 

• 1 pound ground beef 

• 1 large egg, beaten 

• ½ cup breadcrumbs 

• ½ onion, grated 

• ½ tsp garlic powder 

• ¼ tsp ground nutmeg 

• 1 tsp Kosher salt 

• ½ tsp freshly ground black pepper 

For The Casserole: 

• 2 ½ cups egg noodles 

• 1 cup beef broth 

• 1 tbsp Worcestershire sauce 

• 1 pint heavy cream 

• 1 ½ cups Swiss cheese, grated 

• Fresh parsley, chopped, for serving