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My Nanny, Wanda Whiteley, was an amazing cook. She was an amazing woman. Born just after the Great Depression into a poor family with several siblings, her life as a child was not easy. Because she struggled with severe asthma and was not healthy enough to walk miles to school every day she stayed home … Read more
In the realm of plant-based cuisine, the vegan omelette stands out as a versatile and satisfying alternative to its traditional egg-based counterpart. This cruelty-free adaptation not only caters to the growing demand for plant-powered options but also showcases the culinary ingenuity that transforms simple ingredients into a delectable and wholesome dish. Embracing the essence of … Read more
Lemon Meringue Cheesecake is a delicious dessert that combines the flavors of tangy lemon curd, rich cheesecake, and fluffy meringue topping. It is a unique twist on the classic lemon meringue pie, where the traditional pie crust is replaced with a creamy cheesecake layer, making it more decadent and indulgent. Ingredients For the crust: 2 … Read more
INGREDIENTS: 60 ml Oil 1 cup red wine or liquid beef stock 750g mince meat 1 chopped onion 1 teaspoon garlic 2 tablespoons of tomato paste 2 tablespoons paprika 2 tablespoons bbq spice Black pepper and salt Lasagne sheets 2 cups Cooked creamy spinach WHITE SAUCE: 5 tablespoons Butter 4 tablespoons cake Flour 2 x … Read more
Mini Chicago Style Hot Dogs Before I get into this recipe I have to warn you that these are addicting. Once you make these Mini Chicago Style Hot Dogs, your friends and family are going to ask you to make them all the time. What I love about these Mini Chicago Style Hot Dogs is … Read more
Hearty and Flavorful Comfort Soup Ingredients: 1 cup smoked ham, diced 4 cups potatoes, peeled and diced 1 cup onion, finely chopped 1 cup celery, chopped 1 cup carrots, diced 2 cloves garlic, minced 4 cups chicken broth 1 can (15 ounces) creamed corn 1 can (15 ounces) whole kernel corn, drained 2 cups milk … Read more
Grandma’s old-fashioned bread pudding with vanilla sauce is a classic recipe that transforms simple ingredients like eggs, milk, and stale bread into a comforting treat. It’s the perfect solution for using up bread that’s past its prime, turning it into a delicious dessert, breakfast, or snack. Let’s delve into making this traditional, heartwarming dish. Why … Read more
Frozen fruit salad is a blast from the past. This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our holiday meals, but would also be a fun summer side dish! This vintage recipe comes straight from my great-grandma’s recipe box. It is a fun … Read more
Ingredients: 12 large jalapeño peppers 8 ounces cream cheese, softened 1 cup shredded cheddar cheese 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon smoked paprika 12 slices of bacon, cut in half Toothpicks Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Prepare Jalapeños: Cut jalapeños in half lengthwise and remove the seeds … Read more
Elevate your snack game with this mouthwatering Seven-Layer Avocado Dip that brings together the creamy goodness of avocados, zesty salsa, and savory layers of flavorful ingredients. Perfect for gatherings, game nights, or any occasion, this dip is a showstopper that’ll leave everyone coming back for more. Let’s dive into the easy-to-follow recipe and create a … Read more