Reese’s Peanut Butter Earthquake Cake

Prepare your taste buds for a seismic event of flavor with our Reese’s Peanut Butter Earthquake Cake Explosion. This divine dessert combines layers of rich chocolate cake, velvety peanut butter, and an explosion of chocolate chips and Reese’s Peanut Butter Cups.

Despite its earthquake-like appearance, this cake promises not destruction, but pure delight for your senses. Get ready to experience the ultimate fusion of chocolate and peanut butter bliss!

Serving: 12

Prep Time: 20 minutes

Cook Time: 55 minutes

Total Time: 1 hour and 15 minutes

Ingredients:

• 1 box of chocolate cake mix (plus ingredients needed to prepare: eggs, oil, water)
• 1/2 cup of melted butter
• 1 package (8 ounces) of cream cheese, softened
• 1/2 cup of creamy peanut butter
• 1/2 teaspoon of vanilla extract
• 4 cups of powdered sugar
• 1/2 cup of semi-sweet chocolate chips
• 1 cup of mini Reese’s Peanut Butter Cups, halved

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch glass baking dish with non-stick cooking spray.
2. Prepare the chocolate cake mix according to the package instructions and pour it into the prepared baking dish. Set aside (do not bake yet).
3. In a large mixing bowl, use an electric mixer to beat the melted butter and softened cream cheese together until smooth and creamy.