The recipe for tender and delectable chocolate buns
Components: Regarding the cookie dough: 140 grams of icing sugar, 100 grams of flour, and 4 eggs A BITTER 30 grams of cocoa SALE 1 ounce TO BE FILLED: MASCARPONE 250 gr. SWEET CREAM ALREADY A 150 ml extract of vanilla (qb) Moreover, 60% dark chocolate is required. 250 grammes of chocolate slate. Method for … Read more