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Nachos are a staple at any game day gathering, and when done right, they can become the star of the show. Enter the Epic Beef Nachos Supreme—a hearty, flavorful, and downright irresistible dish that will elevate your game day spread to the next level. This recipe brings together seasoned ground beef, creamy refried beans, melted cheese, and … Read more
Hasselback Scalloped Potatoes are a delightful twist on the classic scalloped potatoes, incorporating the impressive presentation of Swedish Hasselback potatoes with the creamy, cheesy goodness of the American casserole favorite. The Hasselback technique involves making precise, partial slices into the potatoes, which not only allows them to fan out attractively but also enables flavors to … Read more
Introducing a novel twist on classic ingredients, the Egg-Stuffed Onions recipe is a revelation in home cooking. By combining the sweet, caramelized depth of blue or regular onions with the robust flavors of garlic, bell peppers, and minced meat, and topping it all with a perfectly baked egg, this dish is a testament to the … Read more
Eggplant, when prepared right, can be an absolute delight. But let’s be honest, the typical fried eggplant can get a bit boring. That’s why I’m excited to share with you a recipe that takes eggplant to a whole new level of deliciousness, without any frying involved! Get ready to embark on a culinary journey with … Read more
Cheesy Kale with Garlic and Spices is a delicious and nutritious side dish that brings out the best in kale with the addition of rich cheese, aromatic spices, and a creamy sauce. This recipe is a great way to make kale more enticing and is perfect for pairing with a variety of main courses. Let’s … Read more
While horseradish root has long been celebrated for its pungent bite and health benefits, its leaves, often overlooked, offer a treasure trove of advantages for both your health and culinary creativity. Packed with nutrients and versatile in the kitchen, horseradish leaves deserve a spot in your wellness routine and recipe repertoire. Let’s explore how these … Read more
Introduction Shepherd’s pie is a traditional comfort food, often made with minced meat and a topping of mashed potatoes. This vegan version offers all the warmth and satisfaction of the classic dish, using lentils and an array of vegetables to create a rich, flavorful filling. Topped with creamy mashed potatoes, this dish is perfect for … Read more
Ingredients 1 tablespoon olive oil 1 lbs ground beef, you can use either 90/10 or 80/20 2 cups beef or chicken broth 1/2 cup tomato sauce or puree 1 tablespoon chili powder 1 tablespoon unsweetened cocoa powder 2 teaspoons Worcestershire sauce 2 teaspoons chili flakes 2 teaspoons paprika 2 teaspoons soy sauce 1 teaspoon onion … Read more
So Stuffed Bell Peppers are something that my parents made when I was a kid; it was pretty much the only way they could get all of my siblings and me to eat rice! It’s effortless to make, and the flavor is fantastic! Dan and I make it at least twice a month! I love … Read more
Discover the comforting flavors of our Savory Stuffed Cabbage with Chicken, a dish that promises to bring warmth and satisfaction to your dining table. Perfect for any season, this recipe blends the tender, sweet flavors of cabbage with a juicy, flavorful chicken filling, seasoned with a harmony of spices that are sure to tantalize your … Read more