Vegan Luscious Cream Cheesecake
Ingredients: For the Crust: 1.5 cups vegan graham cracker crumbs (or crushed vegan cookies) 1/4 cup melted coconut oil 2 tablespoons maple syrup For the Cheesecake Filling: 2 cups raw cashews, soaked in water for 4-6 hours or overnight, drained 1/2 cup coconut cream (the solid part from a chilled can of full-fat coconut milk) … Read more