Chile Rellenos Casserole
Ingredients 14 ounces whole green chiles , canned (2 -7 ounce cans) 3/4 pound jack cheese , grated 1 cup cheddar cheese , grated 2 eggs 1/2 cup all purpose flour 1½ cups milk 1 teaspoon salt 1/2 teaspoon black pepper How To Make Chile Relleno Casserole Spray a 9×9 inch baking dish with non-stick spray. Slice whole canned green chiles wide open; rinse out any seeds, then drain. Arrange half of the … Read more