Search Results for: meat

Stuffed Cabbage Rolls Ingredients: For the Cabbage Rolls: 1 large head of cabbage 500g ground beef or pork (or a mix) 1/2 cup cooked rice 1 small onion, finely chopped 2 cloves garlic, minced 1 egg 1 tsp paprika 1/2 tsp salt 1/2 tsp black pepper For the Tomato Sauce: 1 can (400g) crushed tomatoes … Read more

Corned Beef and Cabbage Soup is a comforting and hearty dish that combines the flavors of tender corned beef with nutritious vegetables in a flavorful broth. This soup is perfect for warming up on chilly days or for celebrating St. Patrick’s Day in style. Why Make Corned Beef and Cabbage Soup Corned Beef and Cabbage … Read more

Have you ever wondered what is the simple method to reduce age spots? Look no further: selenium is a vital mineral that, although often overlooked, could be the key. Often left out of skincare conversations, selenium plays a vital role in maintaining a youthful appearance and overall skin health. Let’s look at the importance of … Read more

“Walking Taco Casserole” is a fun dish inspired by the “walking taco” concept where taco fillings are typically added to a bag of crushed chips, allowing you to “walk” around while eating it with a fork. This casserole version brings the same flavors to the table in a family-friendly format. Here’s a basic recipe for … Read more

Italian Stromboli is a savory, Italian-inspired rolled pizza that’s packed with layers of flavorful ingredients and wrapped in a golden, crispy dough. This delicious dish is perfect for a hearty dinner, a party appetizer, or a satisfying lunch, and it’s incredibly versatile, allowing you to customize it with your favorite fillings. The base of this … Read more

What You Need: Three cups of boiled, peeled, and cooled potato chunks A quarter cup of butter A quarter teaspoon of flour two measuring cups of milk A quarter teaspoon of salt half a teaspoon of pepper Velveta cheese, half a kilogramme cubed A quarter cup of sharp cheddar cheese, shredded A pound of skinless … Read more

Ingredients : 4 sliced bacon (cooked crispy and chopped into small pieces) 1 c. chopped spinach 1 c. chopped artichoke hearts 4 oz cream cheese 1/4 c mayo 1/4 c sour cream 1/4 c Parmesean cheese 1/4 tsp salt 1/4 tsp garlic powder 1/3 tsp red pepper flake Instructions :

Introduction Chicken Cordon Bleu Roll-Ups are a delightful twist on the classic French dish, combining tender chicken breasts with savory ham and melted Swiss cheese. Rolled up and baked to perfection, these roll-ups offer a beautiful presentation and a burst of flavors in every bite. They are perfect for a special dinner or when you … Read more

When it comes to comfort food with a touch of elegance, few dishes can rival a rich and creamy seafood bisque. This Seafood Bisque with Crab and Shrimp is the perfect combination of tender shellfish and a velvety broth, making it an ideal dish for special occasions or whenever you want to indulge in something … Read more