Tarte Tatin Saumon et Poireau
This savory Tarte Tatin with salmon and leeks is a delightful twist on the classic French dessert. It makes for a perfect elegant appetizer or a light main course. Ingredients 1 sheet of puff pastry 2 leeks, cleaned and sliced 200g salmon fillet, skin removed and sliced 2 tbsp olive oil 1 tbsp butter … Read more