Famous Butter Cake

1. Sift Dry Ingredients:
   • In a separate bowl, sift together the all-purpose flour and baking powder.
2. Combine Wet and Dry Ingredients:
   • Gradually add the dry ingredients to the butter mixture, mixing until just combined. Be careful not to overmix.
3. Pour into Cake Tin:
   • Pour the batter into the prepared cake tin, smoothing the top with a spatula.
4. Bake:
   • Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
   • Allow the cake to cool in the tin for 10 minutes before transferring it to a wire rack to cool completely.
5. Serve:
   • Once cooled, slice and enjoy this delightful butter cake. It pairs perfectly with a cup of tea or coffee.

Serving Suggestions:

• Serve the butter cake with a dusting of icing sugar or a dollop of whipped cream.
• It can also be enjoyed with fresh berries or a scoop of vanilla ice cream for an extra treat.

Cooking Tips:

• Ensure the butter is softened at room temperature for easy creaming with the sugar.
• Do not overmix the batter to keep the cake light and tender.
• Check the cake a few minutes before the end of the baking time to avoid overbaking.

Nutritional Benefits:

• Butter provides essential fats and a rich flavor.
• Eggs add protein and contribute to the cake’s structure and moisture.

Dietary Information:

• This recipe contains gluten, dairy, and eggs.
• It is not suitable for those with allergies to these ingredients.

Storage:

• Room Temperature: Store the butter cake in an airtight container at room temperature for up to 3 days.
• Refrigeration: It can be refrigerated for up to a week.
• Freezing: Freeze the cake for up to 3 months. Thaw at room temperature before serving.

Why You’ll Love This Recipe:

• Quick and easy to prepare with minimal ingredients.
• Rich, buttery flavor that is universally loved.
• Perfect for any occasion, from casual gatherings to special celebrations.

Conclusion:

This famous butter cake is a timeless classic that’s sure to become a favorite in your household. With its simple preparation and delightful taste, it’s a recipe you’ll come back to again and again. Enjoy the melt-in-your-mouth goodness and share it with your loved ones!