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Creamy Banana Dessert

Enjoy the delicious combination of bananas’ inherent sweetness and a velvety texture in this Creamy Banana Dessert. This dish is easy to make and looks elegant with only a hint of turmeric and lemon juice for color. Easy to make and certain to be a hit, this dish is ideal for a sweet snack or a cool way to cap off a dinner. Indulge in this delectable banana-based delicacy for a soothing and satisfying snack.

Timing for Preparation:

Ten minutes for preparation
Ten Minutes in the Oven
Set Aside: Two Hours
Two and a half hours total.
Things needed:

around 300 grams of ripe bananas
twenty-one tablespoons (40 grams) spreadable butter
30 milliliters of lemon juice
Extra not included: one-third teaspoon of turmeric (for spice)
half a dozen egg yolks
24 milligrams (2 tablespoons) potato starch
equal to four and a half cups, or 200 milliliters. milk
One cup is 250 milliliters. refreshing cream (33–38%)
Follow these steps:

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