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Cooking with Corn: A Summer Delight

Asparagus, strawberries, and corn – these are the quintessential summer produce items that we all love. And when it comes to corn, the possibilities are endless. Whether it’s corn on the cob or delicious corn-based recipes, this versatile ingredient never disappoints.

Corn on the Cob: A Summertime Favorite
Who can resist the simple pleasure of biting into perfectly cooked corn on the cob? It’s a favorite for people of all ages, and for a good reason. The sweet and juicy kernels, bursting with flavor, make for a delightful summertime meal.
Boosting the Flavor: The Milk and Butter Trick
If you want to take your corn on the cob to the next level, here’s a simple trick to make it even more flavorful. Before boiling the corn, add about a cup of milk and a few tablespoons of butter to the pot. As the corn cooks, it absorbs these rich ingredients, creating a delicious blend of flavors that will leave you craving for more.

Drool-Worthy Corn Recipes
Looking to explore new ways of cooking with corn this summer? Try these mouthwatering recipes that will elevate your corn game:
Grilled Mexican Street Corn
This recipe is a tantalizing twist on traditional corn on the cob. Drizzled with a tangy and creamy sauce, the grilled Mexican street corn is a perfect side dish for any summer BBQ. Get the recipe here.

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