Coffee Cornstarch Pudding: A Unique and Easy Dessert

Are you looking for a dessert that’s a little out of the ordinary yet incredibly easy to prepare? Let’s make a Coffee Cornstarch Pudding—a delightful twist that brings the rich flavor of coffee into a silky-smooth texture. This recipe is a fantastic choice for anyone who loves a hint of coffee in their sweets, and it’s made without any added sugars or vegetable oils!

Ingredients:

• 2 cups of milk (any kind you prefer)
• 2 tablespoons of instant coffee powder
• 3 tablespoons of honey or maple syrup
• 1/4 cup of cornstarch
• 1 teaspoon of vanilla extract
• A pinch of salt
• Whipped cream or a sprinkle of cocoa powder for topping (optional)