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Christmas Tree Spinach Dip Breadsticks Recipe

 

Instructions:

    1. Preheat oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
    2. Prepare dough: Roll out the dough onto a floured surface and cut it into a large triangle shape.
    1. Add filling: Spread spinach dip over the dough, leaving a border. Sprinkle with mozzarella and Parmesan cheese.
  1. Create branches: Cut horizontal slits on both sides of the triangle, leaving the center intact. Twist the strips of dough to form branches.
  2. Season: Brush the breadsticks with a mixture of melted butter, garlic powder, and Italian seasoning.
  3. Bake: Bake for 15-20 minutes, or until golden brown and cheese is melted.
  4. Serve: Garnish with parsley and serve with marinara sauce.

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