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Cheesy Mashed Potato Puffs

Now, let’s make some Cheesy Mashed Potato Puffs:

  1. Preheat your oven to 400°F (200°C): Grease a mini muffin pan with cooking spray or butter to prevent sticking.
  2. Mix the ingredients: In a large bowl, combine the chilled mashed potatoes, egg, shredded cheddar, chives, flour, garlic powder, salt, and pepper. Mix until well combined.
  3. Form the puffs: Roll the mixture into 1-inch balls. Then, roll each ball in grated Parmesan cheese to coat them.
  4. Place in the muffin pan: Place the coated potato balls into the cavities of the prepared mini muffin pan, gently pressing down to form a puff shape.
  5. Bake: Bake for 15-20 minutes, or until the puffs are golden brown and crisp on the outside.
  6. Cool and serve: Let them cool for a few minutes before removing them from the pan. Serve warm and watch them disappear!

Tips for Perfect Cheesy Mashed Potato Puffs

  • **Use

Tips for Perfect Cheesy Mashed Potato Puffs

  • Use chilled mashed potatoes: Cold mashed potatoes are easier to work with and help the puffs hold their shape better.
  • Don’t overmix: Mix the ingredients until just combined to avoid a dense texture.
  • Experiment with cheeses: Try different types of cheese, like Gruyère or mozzarella, for a unique twist.
  • Add extras: Incorporate cooked bacon bits, green onions, or herbs for additional flavor.

FAQs
Can I make these ahead of time?
Yes, you can prepare the potato mixture and shape the puffs ahead of time. Store them in the refrigerator and bake them when you’re ready to serve.
Can I freeze Cheesy Mashed Potato Puffs?
Absolutely! Freeze the unbaked puffs on a baking sheet, then transfer them to a freezer-safe bag. When ready to bake, add a few extra minutes to the baking time.
What can I serve with these puffs?
Cheesy Mashed Potato Puffs pair well with a variety of dipping sauces, such as sour cream, ranch dressing, or marinara sauce. They also make a great side dish for roasted meats or grilled vegetables.
Serving Suggestions

  • Appetizer: Serve with a variety of dipping sauces at your next party.
  • Side Dish: Pair with roasted chicken, steak, or fish for a complete meal.
  • Snack: Enjoy as a delicious snack during game night or movie time.

Conclusion
Cheesy Mashed Potato Puffs are a delightful and versatile dish that will quickly become a favorite in your household. Their ease of preparation, crowd-pleasing flavor, and versatility make them a must-try recipe. Whether you’re hosting a party, preparing a family dinner, or simply craving a delicious snack, these potato puffs are sure to satisfy. Try them out today and enjoy the cheesy, crispy goodness!

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