Baked Oatmeal with Apple, Banana, and Walnuts

To begin your day on a healthy and tasty note, try this baked oatmeal recipe including apple, banana, and walnuts. This simple meal is full of healthy ingredients and would be great for a snack or breakfast. You can’t go wrong with this nutritious and filling breakfast of oats, milk, fruit, and almonds.

Time Spent Preparing
Time Required: One Hour
Ten minutes for preparation
Ten minutes in the oven
Ten minutes for cooling
What You Need:
1/2 cup of oats
1/2 cup of milk
1 peeled apple
1 sliced banana
Three eggs

Sugar substitute: vanillin (as needed)

60 grams of chopped walnuts
Get the Oats Ready: In a big bowl, mix together one cup of oats and one glass of milk.
Ten minutes of sitting will give the oats time to soak up the milk.
Fruit Preparation:
Cut the apple into bite-sized pieces.
Get the banana sliced.
Add the diced apple and sliced banana to the bowl once the oats have soaked. Then, mix the batter.
Add the three eggs and the vanillin sweetener according to your taste.
Thoroughly blend all ingredients until thoroughly integrated.
Put the Nuts in:
Make sure the chopped walnuts are spread equally throughout the mixture before stirring them in.
Ready to bake? Preheat oven to 180°C (360°F).
After you’ve put the ingredients evenly in a baking dish, pour it in.
Forty minutes of baking time in a preheated oven should be enough to get a golden brown top and a clean toothpick when inserted in the middle.