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BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES

BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES πŸ—πŸ²

This roasted chicken with veggies is so tasty and tender! Made with zucchini, carrots and wonderful spices like ginger, cumin, turmeric, coriander, cinnamon and orange.

Ingredients

8 Boneless Chicken Thighs

1 Onion, halved and sliced

2 Cloves Garlic, crushed

1 Tsp Freshly Grated Ginger

3 Carrots, sliced

2 zucchini, halved and sliced

Juice and zest of a small orange

1 Tbls Honey

300ml Chicken Stock

2 Tsp Ground Cumin

2 Tsp Ground Coriander

1 Tsp Mild Chilli Powder

1 Tsp Paprika

1/2 Tsp Turmeric

1/4 Tsp Cinnamon

Fresh Parsley for garnish

Method:

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