Baked Chicken: a touch of brown sugar in the seasoning which makes the chicken sweat while it bakes so it creates a semi “sauce”, and cooking fast on a high temp! Go by the colour of the crust to know when it’s cooked through.
Ingredients:
3 lb chicken legs/wings
Cajun seasoning
Onion/garlic powder
Poultry seasoning
Chicken broth
Onion
Green bell pepper
Garlic
Salt
Pepper
Instructions:
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