Elevate Your Pizza Game with Easy No-Cook Pizza Sauce

Introduction
When the pizza craving hits and time is of the essence, turn to the kitchen superhero – Easy No-Cook Pizza Sauce. In just 5 minutes, with minimal ingredients, you can whip up a rich tomato sauce that not only enhances your homemade pizza but also transforms calzones into culinary delights. Let’s dive into the simplicity and flavor explosion of this quick and delicious recipe.
Ingredients:

• 2 cups tomato sauce
• 2 tablespoons tomato paste
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt

Instructions:

1. Blend the Symphony of Flavors:
   • In a medium-sized bowl, combine the tomato sauce, tomato paste, olive oil, dried oregano, dried basil, garlic powder, and salt. Whisk this delightful symphony until every ingredient plays in harmony.
2. Instant Gratification:
   • No cooking required – that’s the beauty of this sauce! It’s ready to elevate your pizza straight away.
3. Storage Magic:
   • Planning ahead? Store any unused sauce in a jar and pop it into the fridge. It’s good to go for up to a week.

Notes:

• Quantity Wisdom:
  • This recipe yields enough sauce for approximately four pizzas, ensuring you’re stocked up for multiple pizza nights.
• Nutritional Insights:
  • The nutritional data provided is calculated based on one serving for a pizza. So, feel free to customize your pizza toppings and sizes to fit your cravings.