Indulge your taste buds in a culinary adventure with our delectable Twist on Stuffed Pepper Casserole. This easy-to-follow recipe combines the richness of ground beef, the vibrant flavors of bell peppers, and a medley of savory spices to create a mouthwatering dish that will surely become a family favorite. Let’s dive into the kitchen and embark on a journey of taste and aroma!
Ingredients:
- 1 pound ground beef
- 2 bell peppers, finely chopped
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 (15 oz) can low-sodium beef broth
- 1 (15 oz) can diced tomatoes
- 1 cup uncooked long-grain white rice
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 cup shredded Mozzarella cheese
- 3/4 cup shredded cheddar cheese
Instructions:
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