My Hawaiian neighbor brought this over once, and I knew I had to get the recipe! 5 stars!

Make a copy of this recipe
An exquisite combination of sweet, sour, and tart tastes, Baked Pineapple BBQ Chicken Breast will elevate your dining experience to a whole new level. A fusion of American and Hawaiian cuisines, this meal brings together the sweet and smokey flavors of barbecue sauce with the tropical sweetness of pineapple. It’s ideal for those who want to wow with a meal that’s visually stunning, tasty, and surprisingly simple to make.
Many different kinds of sides go well with this meal. To make it a healthy dinner, try it with some roasted sweet potatoes, steaming green beans, or a crisp garden salad. To maintain the tropical vibe, try serving it with coconut rice or mango avocado salsa as a side dish. Accompany with a baked potato or a basic pasta salad for a heartier choice.

Four servings of baked pineapple barbecue chicken breast

Recipe Items

Whenever my Hawaiian neighbor brought this over, I knew I had to get the recipe! Highly recommended!

Four skinless, boneless chicken breasts
1/2 cup of barbeque sauce
Fresh or canned pineapple pieces, measuring 1 cup (drained, if canned),
2 minced cloves of garlic
1-tsp. olive oil
Spoonful of paprika