Cream Cheese & Bacon Stufted Doritos Chicken

When it comes to comfort food with a twist, Cream Cheese & Bacon Stuffed Doritos Chicken is a dish that’s sure to leave your taste buds tingling. This recipe marries the savory goodness of bacon, the creamy richness of cream cheese, and the unmistakable crunch of Doritos. It’s a meal that’s easy to prepare but delivers an unforgettable dining experience.
Ingredients You’ll Need
Before you start, gather the following ingredients to ensure your cooking process is smooth and enjoyable:

Ingredient
Quantity

Boneless, skinless chicken breasts
4 large

Cream cheese, softened
1 package (8 oz or 225g)

Shredded cheddar cheese
1 cup (100g)

Bacon, cooked and crumbled
6 slices

Garlic powder
1/2 tsp

Onion powder
1/2 tsp

Salt and pepper
To taste

Crushed Doritos (any flavor)
2 cups (100g)

All-purpose flour
1/2 cup (60g)

Eggs, beaten
2 large

Milk
2 tbsp

Step-by-Step Preparation
1. Preheat the Oven
Start by preheating your oven to 375°F (190°C). This temperature ensures that the chicken will cook evenly and the coating will crisp up nicely. Lightly grease a baking dish or line it with parchment paper to prevent sticking and make cleanup easier.