Garlic Parmesan Chicken Skewers

There’s something about skewers that just makes food more fun, right? Whether you’re firing up the grill for a summer barbecue or looking for a quick and easy dinner option, these Garlic Parmesan Chicken Skewers are sure to be a hit. They bring together the savory goodness of garlic, the rich flavor of Parmesan, and the satisfying bite of perfectly cooked chicken—all packed into one deliciously simple recipe.

This dish is not only full of flavor but also incredibly versatile. It’s perfect for family dinners, casual get-togethers, or even meal prep for the week ahead. The recipe is straightforward, yet the result is anything but ordinary. Plus, with a little bit of humor and a lot of garlic, how could you go wrong?

 

Variations & Tips: Customize Your Skewers
These Garlic Parmesan Chicken Skewers are easy to adapt to your taste preferences:
Add Veggies

• Bell peppers or onions: Add chunks of bell peppers or onions between the chicken pieces for added flavor and color. They’ll roast beautifully and complement the chicken well.

Make It Spicy

• Extra heat: If you like things spicy, increase the amount of red pepper flakes or add a dash of hot sauce to the butter mixture.

Grill It Up

• Outdoor grilling: These skewers are perfect for the grill! Just follow the same instructions but cook them on a preheated grill over medium heat, turning occasionally until fully cooked and slightly charred.

Substitute the Chicken

• Try shrimp or tofu: For a different protein option, use shrimp or tofu instead of chicken. Adjust the cooking time accordingly—shrimp will cook faster, while tofu might need a bit longer to develop a nice crust.

 
Ingredients: What You’ll Need
Here’s everything you need to create these flavorful skewers: