Brown Sugar Ham Glaze Recipe: A Perfect Sweet and Savory Finish for Your Ham

When it comes to holiday dinners or special occasions, a glazed ham often takes center stage. One of the most popular and delicious ways to elevate your ham is with a rich, sweet, and slightly tangy brown sugar glaze. This glaze not only adds a beautiful caramelized crust to the ham but also infuses it with mouthwatering flavors that your guests will love.

The Brown Sugar Ham Glaze is a classic recipe that brings out the best in your holiday or special occasion ham. With its perfect balance of sweetness and spice, this glaze creates a beautiful, sticky crust that enhances the natural flavor of the ham. Whether you’re serving it for Christmas, Easter, or any gathering, this glaze will undoubtedly be a crowd-pleaser. Enjoy making this easy yet impressive dish that will have everyone asking for seconds!

Here’s how to make the perfect Brown Sugar Ham Glaze and prepare your ham for a truly unforgettable meal.
INGREDIENTS FOR BROWN SUGAR HAM GLAZE:

• 1 cup packed brown sugar
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1/4 cup apple cider vinegar
• 2 tbsp unsalted butter
• 1/2 tsp ground cinnamon
• 1/4 tsp ground cloves
• 1/4 tsp ground nutmeg
• 1/4 tsp black pepper
• 1/4 cup pineapple juice (optional, for extra flavor)

INSTRUCTIONS: