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Scrumptious Potato and Ham Breakfast Eggs! Quick and Easy!

Get ready to savor the most delicious breakfast eggs with this simple recipe!

Ingredients:

– 4 potatoes πŸ₯”
– 4 eggs 🍳
– Spring onions πŸ§…
– 120g ham (4 ounces) πŸ–
– Salt and pepper πŸ§‚πŸŒΆοΈ
– 2 tbsp flour 🌾
– Olive oil πŸ«’
Instructions:
1. Grate the potatoes and squeeze out excess moisture.
2. Chop spring onions and ham.
3. In a bowl, mix grated potatoes, spring onions, ham, salt, pepper, and flour.
4. Heat olive oil in a pan over medium-high heat.
5. Spoon potato mixture into the pan, forming patties. Cook until golden brown on both sides.
6. In the same pan, make small wells in the potato patties and crack an egg into each well.
7. Cover and cook until the egg whites are set but the yolks are still runny.

🌟 Enjoy a scrumptious and easy breakfast like never before!

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