Addictive Spinach Stuffed Pastry

Ingredients:

For the Dough:
– 2 onions, finely chopped
– A pinch of green onion leaves, chopped
– 500 grams of spinach, chopped
– A pinch of parsley, chopped
– 1 glass of kefir (200ml)
– 1 tea glass of water (90ml)
– 1 teaspoon salt (8 grams)
– 1 egg white
– 3.5 cups of wheat flour (420 grams)

Instructions:

For the Dough:
1. In a mixing bowl, combine finely chopped onions, green onion leaves, chopped spinach, and chopped parsley.�2. Add kefir, water, salt, egg white, and mix well.�3. Gradually add wheat flour while continuing to mix until the dough comes together.�4. Knead the dough until it’s smooth and elastic. Add a teaspoon of butter and a tablespoon of vegetable oil. Knead again until well incorporated.�5. Divide the dough into 9 equal portions and shape them into balls.