CINNAMON BREAD

THE INGREDIENTS LIST:

For the Dough:

3 1/2 Cups.Of all-purpose flour.

1 Pkg.Of active dry yeast.

1 Cup.Of warm milk.

1/4 Cup.Of granulated sugar.

1/4 Cup.Of unsalted butter, softened.

1 Tsp.Of salt.

2 large eggs.

For the Filling:

1/4 Cup.Of unsalted butter, melted.

1/2 Cup.Of granulated sugar.

2 Tbsp.Of ground cinnamon.

For the Glaze:

1 Cup.Of powdered sugar.

2-3 Tbsp.Of milk.

1/2 Tsp.Of vanilla extract.

PREPARATION:

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