This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me

Beef Macaroni Soup is a comforting and delicious meal that is perfect for any occasion. This hearty and flavorful soup is a favorite in my family, and it’s a recipe that I’m excited to share with you today. Whether you’re looking for a quick and easy weeknight dinner or a warm and satisfying lunch, this soup is sure to hit the spot.
I first discovered this recipe when I was in college, and I was looking for an easy and affordable meal to make on a tight budget. I stumbled upon a recipe for Beef Macaroni Soup, and I’ve been making it ever since. It quickly became a staple in my recipe collection, and it’s a recipe that I continue to make to this day. I love how easy it is to make, and how it always turns out perfectly. This soup is a great way to use up leftover beef, and it’s a perfect way to warm up on a cold winter day. I’m confident that you’ll love this recipe just as much as I do, so let’s get started!

Beef Macaroni Soup Recipe

Ingredients:

1 pound of ground beef
1 onion, diced
3 cups of beef broth
1 can (14.5 oz) of diced tomatoes
1 can (29 oz) of tomato sauce
1 tablespoon of Worcestershire sauce
2 tablespoons of brown sugar