So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo

Revamp the classic sloppy joes sandwich into an irresistible dish with this Open Faced Cheesy Sloppy Joes on Garlic Bread recipe. A delightful mix of savory ground beef simmered in a hearty tomato sauce, crowned with melted cheese, and nestled on a bed of aromatic garlic bread. Originating in the United States, this dish is a cherished comfort food that has warmed the hearts and homes of many families. Its open-faced style allows the rich flavors to intermingle seamlessly, creating a meal that’s both fulfilling and bursting with taste.

To complement this mouthwatering recipe, pair it with a side of crispy sweet potato or regular fries, adding a delightful crunch to the savory sloppiness of the joes. For a lighter touch, a fresh garden salad or some tangy coleslaw can balance the dish’s richness, while pickles or pickled vegetables bring a zesty crunch that elevates the entire meal.

Recipe for Open Faced Cheesy Sloppy Joes on Garlic Bread:

Ingredients:

1 pound ground beef
1/2 cup diced onion
2 cloves of garlic, minced
2 tablespoons tomato paste
1 can (8 ounces) tomato sauce
1/2 tablespoon chili powder
1/4 teaspoon ground cumin
Optional: Dash of cinnamon
6 slices of frozen garlic Texas toast
1/2 cup shredded cheddar cheese