4-Ingredient Hamburger Casserole Recipe
A casserole made up of just four ingredients might sound like it’s either too good to be true or completely devoid of flavor, but this one is neither of those things. It does have just four ingredients, but it’s very real and is as tasty as a cheeseburger, with all the comfort of a casserole. Perfect for busy weeknights, it’s easy to throw together and guaranteed to be a family favorite!
You simply boil the pasta and brown up the ground beef with whatever seasonings you happen to like (seasoned salt or Italian seasoning are great!) and then add them to a baking dish with the cheese and tomato soup.
You give it a nice big stir…
See, the tomato soup (especially Campbell’s) is sweetened just enough that it mimics the taste of ketchup fairly well so when it mingles with the cheese and the ground beef and the carby comfort of the shells, you’re reminded of a really great cheeseburger. And I don’t know about you, but I’m pretty much always in the mood for a cheeseburger.
Ingredients:
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